A set with Jill and Aslan for Jaygee:
And a recipe involving chocolate as you requested! This is a personal favorite of my elves, and they were insistent that we share. Chocolate Cracker Candy Ingredients:
40 saltine crackers (approximately one sleeve from a box).
½ cup butter
1 cup brown sugar
2 cups chocolate chips
1 cup chopped pecans or any desired type of nut (optional)
Preheat oven to 400 degrees. Tile a foil-lined cookie sheet or baking pan with crackers.
Combine butter and sugar in a saucepan. Bring to a boil, stirring constantly. Cook for three minutes. Pour the butter and sugar mixture over the crackers. Bake for five minutes.
Sprinkle the chocolate chips over the crackers after they have baked. Let stand five minutes, and then spread the chocolate evenly over the top. Add nuts.
Place the pan in the refrigerator until it has cooled completely. When it is cooled, break the candy into pieces. Store in the refrigerator.